Lachnoclostridium Mediates the Association Between Dietary Legume Intake and Blood Lipid Levels
LI Guang, ZHANG Yun, REN Maoxin, ZHANG Qiong, DENG Yanjun, CUI Yuhao, HUANG Jiamei, YANG Weiyi, WANG Xiaobao, FENG Hao, XU Yixuan, XIAO Sumei
Life Science Research
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2025, (5): 389
-397
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DOI: 10.16605/j.cnki.1007-7847.2025.02.0119
